Sep 01
Tuesday
RECIPESNicoise salad with capers and eggs
Ingredients for "4"
150 g green beans, Salt, 4 tomatoes, 1 small cucumber, 2 red onions, 4 hard boiled eggs, 2 potatoes, peeled and cooked, 1 garlic clove, 50 g green olives and 50 g black olives, 2 tablespoons capers, 6 tablespoons red wine vinegar, 1 teaspoon Dijon mustard, Salt, Ground pepper, Lettuce leaves.
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Entradas relacionadas
- Nutrigenetics
- Nutrigenetica
- Nutrigenética
- Wine: the benefits of including it in your diet
- Vi: Els beneficis d'incloure'l en la dieta
- Vino: Los beneficios de incluirlo en la dieta
- FEBRER
- Febrero
- Arròs amb panses i pinyons
- Arroz con pasas y piñones
Most commented
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- La FDM presenta la nueva pirámide de la Dieta Mediterránea (6)
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Please send the foundation newsletter. Thank you
Comentario de Elaine Scott — 16 January 2011Thank you for your interest in the Mediterranean Diet. Our newsletter is currently available in Spanish, and will be available in English in the future. If you are interested in receiving the newsletter in Spanish, please sign up filling in your email in the space located at our homepage on the top right corner.
Comentario de Isabel — 25 January 2011